Beef Noodle Soup with Vegetables

 

Beef Noodle Soup with Vegetables

(A comforting and flavorful soup made with tender beef, savory broth, fresh vegetables, and hearty noodles—perfect for a cozy meal.)

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Ingredients

For the Broth:

• 4 cups beef broth (or homemade beef stock)
• 2 cups water
• 1 tbsp soy sauce
• 1 tsp sesame oil
• 1 tbsp oyster sauce (optional for depth of flavor)
• 2 garlic cloves (minced)
• 1-inch piece of ginger (sliced)
• 1 tsp five-spice powder
• 1 tbsp brown sugar
• ½ tsp white pepper

For the Meat:

• 1 lb beef chuck or brisket (cut into thin slices or chunks)
• 1 tbsp vegetable oil (for searing)

For the Vegetables:

• 2 cups bok choy (or napa cabbage), chopped
• 1 cup carrots (thinly sliced)
• 1 cup shiitake mushrooms (or button mushrooms), sliced
• 1 small onion, sliced

For the Noodles:

• 4 oz egg noodles (or any preferred noodles)
• 1 tbsp soy sauce (for noodle flavor)

Garnishes:

• Fresh cilantro (optional)
• Chopped green onions
• Slices of red chili (for spice, optional)

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Instructions

1. Prepare the Beef and Broth:

• Heat vegetable oil in a large pot over medium-high heat.
• Add the beef slices and sear for 3–4 minutes until browned on all sides.
• Once seared, add the beef broth, water, soy sauce, sesame oil, oyster sauce, garlic, ginger, five-spice powder, and brown sugar to the pot.
• Bring to a gentle simmer and let it cook for about 1–1.5 hours, or until the beef is tender and the flavors have developed.

2. Cook the Noodles:

• While the broth is simmering, cook the egg noodles according to package instructions. Drain and set aside.
• Once cooked, toss the noodles with soy sauce to add flavor.

3. Add the Vegetables:

• Add the carrots, mushrooms, bok choy, and onions to the broth.
• Simmer for another 10–15 minutes, until the vegetables are tender but still vibrant.

4. Assemble the Soup:

• Place the noodles into bowls.
• Ladle the broth, beef, and vegetables over the noodles.

5. Garnish and Serve:

• Top with fresh cilantro, chopped green onions, and slices of red chili for an extra burst of flavor.

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Why This Version Stands Out?

✅ Tender beef cooked to perfection in a flavorful, savory broth.
✅ Vibrant vegetables for a healthy, satisfying balance.
✅ Hearty noodles that soak up all the delicious flavors.
✅ Aromatic spices add warmth and depth to the soup.

Would you like to adjust the spice level or swap any of the vegetables? 😊

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